Perenn Franklin
I would so go there again. I had the Fish + Egg Plate at Perenn. Perfect portion, the salmon melts in your mouth and the bread is awesome with the crunch and the texture! But to make it the Fish + Egg Plate you need the egg, which you think is a normal sunny side up egg, but no it’s a soft boiled egg where there is a jammy center. Then you’re like, that’s disappointing. After that, you taste the egg – IT IS SO GOOD!!!! I would get reservations if you want to eat inside because it’s always packed. YUM!!!!
Little Fork – that’s me! ❤️
